Yamabijin (rice) 1800ml

Asahi Shuzo Co., Ltd.
(1800ml・25 ​​degrees)
[Origin] Japan/Kyushu/Oita [Ingredients] Rice/Rice koji [Process/Characteristics] White koji

This authentic shochu is made from carefully selected ingredients, brewed during the coldest time of the year, fermented at low temperatures, and aged for a long period of time. It has a smooth, mellow flavor and a refreshing taste that goes down smoothly.