Average 1800ml
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Average 1800ml is backordered and will ship as soon as it is back in stock.
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(1800ml・25 degrees)
[Origin] Japan/Kyushu region/Miyazaki [Ingredients] Barley/Barley koji [Process/Characteristics] White koji
It is brewed in earthenware jars, fermented slowly at low temperatures, and distilled under reduced pressure. It is a masterpiece known as the base liquor for the legendary shochu "Hyakunen no Kodoku."
