Nikaido Yoshiroku bottle
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Nikaido Yoshiroku bottle is backordered and will ship as soon as it is back in stock.
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(720ml・25 degrees)
[Origin] Japan/Kyushu region/Oita [Ingredients] Barley/Barley koji [Process/Characteristics] White koji
Yoshiroku is a symbol of barley shochu produced in Oita Prefecture. It is a top-quality product that has been carefully aged to achieve a gorgeous and mellow aroma.
